Healthy Recipes

THREE BEAN SPAGHETTI SALAD WITH CREAMY CHUTNEY

October 15, 2015

Did you all know that October is National Pasta month? I’ll admit that I am not one who typically keeps up with all the various national what have you’s, which by the way to some is tantamount to sacrilege. As my girlfriend, Tammy likes to say,” Your hard drive is already full Red.” Well I do […]

Seared Scallops with Farro & Orange Saffron Butter Sauce

April 6, 2013

Ella Fitzgerald softly crooning about summertime in the background, candles casting long shadows across the porch while my darlin’ pours us a refreshing Sauvignon Blanc makes for a lovely date night at home, even with the boys laughter echoing through the windows. Sometimes with our busy schedules, stealing a few moments alone to enjoy a […]

Creamy Yogurt Vinegar Coleslaw

July 9, 2012

Welcome to Part Two- Side Dishes in our Summer Braise~ BBQ & Beyond Series where Meredith, Kristen and I share our love of barbecue and beyond as it means to us in our various regions of the US. Cookouts wouldn’t be the same without a helping of crisp fresh slaw. How could you not have […]

Tuscan Baked Beans

January 6, 2012

This past week it has been cold. Let me say that again. BRRRRR…chatter, shiver…BRRRRR! I am not built for cold weather guys. My simple theoretical equation for this short coming is as follows. Melanin = Blood Flow. Therefore, negative 1 million on the pigment scale = zero blood flow and ice running through the veins […]