September 1, 2014
Today’s the day! You know, Labor Day the day where we officially with permission get to be 100% sloths. Ya know I love it! Now are your grills fired up and ready to cook some succulent meat? Supposedly, it is also the “last day of summer” and all but, I’m wholeheartedly ignoring that disheartening classification. […]
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February 3, 2012
Playing around with Rum BBQ sauce yesterday turned into a surf and turf evening. We had to taste test the new rich dark brew somehow right? Shrimp and veggie kabobs are always a must around our house. Toss in some chicken or beef for good measure and dinner is ready in a snap. Fortunately it’s […]
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